Jan 8, 2013 | Food-Shui |
I love tea. And I love helping people to reinstate long-forgotten rituals in their lives as ways to connect to heritage, to childhood or to pleasant memories. One client who has blown my mind with her creative decision making and ability to say yes to her happiness...
Jan 5, 2013 | Food-Shui |
(purple passion spinach) Prompted by a new Vitamix purchase, green smoothies (mixing raw greens and fruit in a high speed blender with water) have become a huge part of my food fascination. When you dive into the world of farmer’s markets, health foodies and...
Jan 3, 2013 | Food-Shui |
We eat with our eyes as well as our digestive system. Since compelling studies have concluded that food that looks more appetizing can actually be more nutritious. Whether or not this is the case, food that looks more beautiful makes you feel much better. ...
Dec 27, 2012 | Food-Shui |
If there is one quick switch for your daily life that has seemingly subtle- but possibly life-changing- benefits, it’s switching from old plastic containers to glass Tupperware. The reasons abound! Glass does not start to smell like old food, nor does it warp...
Dec 24, 2012 | Food-Shui |
I had to stop in my tracks today to bring you the most addictive and healthy (!) candy recipe ever! White Chocolate Almond Bark, welcome to my world! This is very simple, and its adapted from a Specific Carbohydrate Diet recipe that I got via email many months ago...
Dec 15, 2012 | Food-Shui |
(via) Many many many years ago (ok, that may be too many “manys”) when I was in grammar school I got my hands on a copy of the book Fit For Life. Harvey and Marilyn Diamond changed their digestion, health and energy levels mainly by employing food...
